Introduction

Masala tea is one of the types of tea and tea plant derivatives. The origin of masala tea is not different from green tea and black tea. The difference between this popular and tasty tea with black tea is its ingredients.

It is prepared from soy milk or cow’s milk, spices such as cinnamon or ginger and cardamom. Of course, there are many recipes for preparing this drink.

The origin of this type of tea is India, and for this reason, many call masala tea Indian tea. Indians prepare this tea with nutritious ingredients such as cardamom, cloves, cinnamon, milk and fennel. It is interesting to know that in India most of the people make the popular masala tea by themselves at home and from the very basic steps.