Introduction

When the herbs mint, chochag, halwash and salt are ground together, Sabzi Dalal (Dalar, Darar, green salt) is made. Darar is an aromatic and salt flavoring that can be added to food, drink or eaten with fruit to add a salty taste and a good aroma to your food or drink. Dalal can be poured into all kinds of yogurt and buttermilk, all kinds of sour fruits like kiwi, oranges, plums (green tomatoes), strawberries, all kinds of cold drinks like lemonade, mojito, water, orange juice, etc. and enjoy the good taste. .