Introduction

Saffron powder gives a better color to food and dessert than unground saffron. Among the other benefits of saffron powder, you can pour this powder directly into food or dessert or brew some of this powder with lukewarm water. In order for saffron to give a good color and aroma to food and dessert, it is necessary to grind saffron. One of the The advantages of saffron powder compared to brewed saffron is the amount of saffron that is needed for flavor and aroma for food, which is less in saffron powder than ground saffron. Another advantage of saffron powder compared to brewed saffron is that it requires storage. It should not be frozen or stored in the refrigerator. Saffron powder is a very practical and useful spice in cooking and making desserts, which this plant has worldwide consumer value. It causes mental health. In the nervous system. Humans have the hormone dopamine and the hormone serotonin, which are known as happy hormones, according to scientists’ research, saffron increases the secretion of this hormone and thus prevents depression.